Gastronomy

We want the food served in our restaurants and cafes to always become a unique gourmet experience for you. Our culinary teams will prepare delicious and creative dishes inspired by traditional Czech cuisine in an unusual modern concept of our chefs, moreover served in an amazing environment. We pay special attention to the selection of raw ingrediences, focusing on local suppliers and domestic products. We always compile the menu in accordance with the season.

It specializes in Czech cuisine with maximum emphasis on the use of local ingredients. Therefore, you will find venison from nearby Hostín on offer, Byšice‘s trouts, and also beer from the unique steam engine brewery in Lobeč.

The restaurant offers Czech cuisine from the period from the beginning of the 20th century, that is the time when Kafka himself stayed in Třešť, but in a modern and unconventional concept. The restaurant also has a private lounge and a summer terrace in the castle courtyard.

A unique opportunity to sit in a historic building or on the terrace of the Lanna Villa, in a pleasant and quiet oasis of the garden. You can taste not only excellent coffee, but also great desserts and seasonal menu.

In the main building of the Academy of Sciences of the Czech Republic on Národní avenue we run a bistro offering lunch menus prepared by our award-winning chefs of Villa Lanna. In the Bistro you can also have excellent coffee, buy breakfast, snack, salad or desserts or meet for a small informal business meeting. It is possible to pay by meal voucher cards in the establishment.